hey folks. just thought i drop a quick line on potato stuffing. a great alternative to bread stuffing and very easy to make. What you will need is the following:
4 cups of potatoes, large dice
1/2 tsp of summer savory
1-2 to a whole piece of bread crust, diced small
1 tbsp of butter
1/4 cup of milk
Well, here we go. Boil the potatoes. As you are cooking the potatoes add the 1/2 tsp of summer savory. Strain liquid when it is cooked and then mash. If you feel you need to add a bit more savory now would be a good time to do so. Add the bread along with the butter and cream and continue to mash. If the consistency is to dry add a bit more milk or cream. Feel free to experiment with other ingredients or other ratios. Instead of the regular potato you may want to try a sweet potato, which is not really a potato but rather a root vegetable.
Saturday, October 10, 2009
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